Sunday, August 24, 2008
GRANNIE COOKIES
Wallnuts (As much as you like)
1 small water glass of eggs
1,5 small water glass of sugar
1 small water glass of yoghurt
1,5 small water glass of olive oil
2,5 small water glass of flour
Grated Lemmon or orange zest
1 pack of Vanilla
1 pack of Baking powder
Basicly you will mix all these one by one. Your mixture should be softer than a cake mixture. And you should use a pre-heated oven. If you don't use a pre-heated oven, than your cookies will fall apart. You can use your creativity and add chocolate chips, nuts etc. to the mixture. Or remove the lemmon and orange zest as you please. Do it as you like, I am sure you'll find the best to fit you.
Monday, August 11, 2008
An Appetizer with Red Bell Peppers
You can use as much red bell peppers as you like, steam cook them or put them in the oven and cook until they get soft. Then peal the thin skin and cut them into pieces from length. Cut some garlic on top of them. (All these quantities are upto your request/likes and dislikes) Put some olive oil and a bit of vinegar or lemmon. Very quick and healty and delicious appetizer is ready for your stomach journey :)
Tuesday, May 27, 2008
CHOCOLATE CHEESECAKE WITH ICE CREAM
1 pack of plain sweet busuits
1 pack of soft cream cheese
1 glass sugar
3 eggs
2 tblsp cocao
2 tblsp butter (melted)
1 pack vanilla
1 glass cream filling
160gr bitter chocolate
For toppic:
Mint flavored icecream
How to Cook:
Grade the buscuits and add cocao and melted butter in it and mix. After mixing it well enough, but it on the bottom of the cooking pot of which is covered with cooking paper. Let the mixture stay in the freezer for about half an hour.
Mix the vanilla, cream cheese, cream filling, eggs and sugar together. In the mean time, melt the chocolate either in microwave or in a pot. Put some of the cheese mixture in the choclate and put the rest of the mixture on the buscuit mixture that was stayin in the fridge. On the very top, put the melted chocolate mixture. You may draw stuff with a help of fork if you'd like.
Now you may put your cake to the preheated (160 degrees celcius) oven for about 20-25 minutes.
Serving the cake with mint flavored icecream will give you extra freshness.
Afiyet Olsun!! (Bon Apetit)
Thursday, March 27, 2008
LEER PIE
Ingredients:
4 Leers
3 eggs
1 glass of milk
1/2kg corn flour
100gr white cheese
1 glass yogurt
2 glass oil
1,5 glass carbonate
A bit of sugar and salt
How To Cook:
Cut the leers as onions and cook until pinki with the 2 glass of oil and let it cool down. Add a glas of yogurt, 3 eggs, salt, a little sugar and carbonate and stir. Then add the corn flour and make it a liquid dough. Pour the mixtur into an oven pan and cook in a pre-heated oven.
EASY PIE
Ingredients:
2 Phyllos
1 glass of vegetable oil
1 glass of yogurt
2 eggs
1 glass of milk
1/2 white cheese
1 glass grated fresh koshar cheese
How To Cook:
Slice the phyllos on a matchbox size, and mix all the ingredients and ad the phyllos. Pour all the mixture on a pyrex plate and keep it refrigirated for an hour. After keeping it there take it out and let it warm upto room temperature and put it in a 170 degrees celcius pre-heated oven for 45 minutes. You may add the grated cheese on to before putting it in the oven. If you a fan of parsley, You may add some in the ingredients also.
Thursday, March 20, 2008
CRYING CAKE
4 Eggs
3 cups of sugar
3 cups of flour
1.5 tblsp cocao
2 tblsp milk
1 pack of baking powder
For the Cream:
1 glass of milk
1 pack of whip cream
For the Souce:
1 glass of milk
1 tblsp flour
1 glas of water
1 tblsp cocao
How To Cook:
For the cake; mix eggs and sugar then add the milk and cocao. After mixin a little bit more add the flour and mix. Add the baking powder at the end and mix well, then put it in a pre-oiled oven pan and put it in the pre-heated (175 degrees celcius) oven for 30 min.
After taking the cake out of the oven, pour 2 glasses of milk then leave it to cool.
When the cake is cool enough, put the whip cream over it. Mix all the indigredients for the souce and cook while stiring. Take it of the cooker when it is boiled and let it cool down. When it is cold, pour it on top of the cake.
You may serve after resting it a little in the refrigirator.
Thursday, March 13, 2008
CHOCOLATE CAKE
5 Eggs
5 cups of flour
5 cups of sugar
1 pack of vanilia
1/2 pack of baking powder
2 tsp cacao
How To Cook:
Mix eggs and sugar in a cup then add flour, vanilia and baking powder and mix well. Pour half of the mixture on a pre-oiled oven cup and add cacao to the rest of the mixture and mix with a fork. Than add this cacaoed mixture to the top of the part that is already in the oven cup. And cook in the pre-heated oven (160 degrees celcius) for half an hour.
CAKE WITH TEA
3 Eggs
1.5 glass of sugar
1/2 glass of oil
1 glass warm tea
1 pack vanilia
1 pack baking powder
Flour
How To Cook:
Mix eggs and sugar well and then add oil, tea and flour in the mixture add flour until the mixture is in a mid-soft stage. After adding the vanilia and baking powder, put it in a pre-oiled oven cup and put it in the oven. You may add cinnamon and carrot if you'd like.
CAKE WITH CHEESE (NOT CHEESECAKE)
3 eggs
2 glasses of flour
2 glasses of yogurt
200 gr white cheese
1 pack of baking powder
1 tblsp dill
1 little margarine (olive oil can be used instead)
How to Cook:
Clap all the eggs in a bowl and add the yogurt and clap more. Then add the melted butter, white cheese, flour and dill as well ad the baking powder and mix well. Put the mixture on a pre-buttered/oiled cup and cook in the oven until its all pink. Very easy to make and delicious cake.
Very healthy for kids too. can be eaten either as snack or main course.




