Wednesday, September 24, 2008



2 cucumbers
2 tomatoes
100gr white cheese (feta)
100gr curd cheese
2 green peppers
1/2 bunch fresh dill
1/2 bunch parsley
3 fresh basel leaves
1/2 tsp salt
1 tsp hot red pepper
1/4 cup olive oil
6 fresh mint leaves

How to Cook:

Chop the cucumber, green pepper and tomato finely. Than chop the dill, mint, parsley and basil finely and add them on top of the other chopped veggies and mix well. Add very little water to curd cheese and break the feta up into small pieces and add them all upto the mixture. Sprinkle with salt and red pepper and drizzle with olive oil and wala!! it is all ready...

1 comment:

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