COLD AYRAN FOOD SOUP

I know it has been such a long time since I have updated my blog. You may never guess how hot it is here which basicly making me sooooo indolent. Well, I will give you a recepie that you can use to cool down actually. Nice cold soup would do very nice on a hot whether like this. don't you think?
Well, here is how to do COLD AYRAN FOOD SOUP:

You need 1 soup cup of boiled wheat
2 soup cups of youghurt
1 cluster of dill
Water and salt

You'll need put the wheat in water the day before you make this soup. After washing the wheat with a lot of water, boil it longer than as usual. While the wheat is boiling, the water will thicken. On an other place, mix the youghurt with little water which will be a thick Ayran. (Soft and smooth) After the ayran is ready, take the wheat from the burner and mix it with ayran, then put it on the burner again. Let is cook there a bit, then cook it a bit more, before it boils, take it off the burner and add the dill. Then put it in the fridge and serve cold.